Besides
its amusing pronunciation, musaka is a delicious potato-based dish. Musaka is a
popular dish that is served in Macedonia and other Eastern European countries.
Musaka is a layered dish, mainly consisting of sliced potatoes. In between each
tender and ooey-gooey layer lies a bed full of eggplant, onion, ground meat and
an assortment of veggies. The top layer is usually finished with a beautiful
egg-yolk glaze, giving it a wonderfully golden colour and crispy texture.
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